Eyes on Animals conducted a field mission to Mongolia following an invitation from a Cambridge University researcher working in the country on animal and meat-related issues. As part of this visit, we were also a special guest speaker at a big conference in the capital, Ulaanbaatar, where we shared insights on slaughter practices and animal welfare. The aim of the mission … [Read more...] about 10-day field mission to Mongolia – improving slaughter practices and transport
slaughterhouses
Follow-up visit to a second cattle slaughterhouse in Tekirdağ region: temporarily reducing extreme suffering of downer cows
During a recent unannounced follow-up visit by Eyes on Animals to another cattle slaughterhouse in the Tekirdağ region of Turkey, we again encountered multiple downer dairy cows—animals arriving unable to stand or walk. The cows showed clear signs of severe distress, including rapid breathing, trembling, and shock. Such animals are already badly injured or sick at … [Read more...] about Follow-up visit to a second cattle slaughterhouse in Tekirdağ region: temporarily reducing extreme suffering of downer cows
Award of Humane Progress to cattle slaughterhouse in Tekirdag region, Turkey
Today we presented the very first Jan Voordouw Award for Humane Progress. It went to a slaughterman in Turkey that was one of the first few in the country to accept and learn from us how to stun cattle with a captive-bolt stunner. This moment feels especially meaningful now, as Jan Voordouw sadly passed away last year from cancer. Jan was a humane butcher from the … [Read more...] about Award of Humane Progress to cattle slaughterhouse in Tekirdag region, Turkey
Follow-up check on Çorlu cattle slaughterhouse, Turkey
The slaughterhouse in Çorlu (Turkey) was the first one that was interested in improving animal welfare and was ready to stun cattle at their plant. We bought a really good pneumatic stunner from the company EFA and installed it about 8 years ago for them. The workers learned how to use it. Joanne McArthur from WeAnimals was with us to document this breakthrough. Sadly … [Read more...] about Follow-up check on Çorlu cattle slaughterhouse, Turkey
Eyes on Animals facilitates meeting between Brazilian and Canadian welfare experts and the Dutch poultry industry
On October 22, Eyes on Animals organized a visit for two leading international welfare experts — Victor Lima from Brazil and Michelle Jendral from Canada — to manufacturer of poultry trucks Ravenhorst and to ESBRO, one of the largest poultry slaughterhouses in the Netherlands. The purpose of this visit was to jointly explore practical improvements in poultry welfare. … [Read more...] about Eyes on Animals facilitates meeting between Brazilian and Canadian welfare experts and the Dutch poultry industry
Eyes on Animals and Japanese delegation visit Compaxo slaughterhouse in Zevenaar (NL)
Compaxo stands out as the only large-scale pig slaughterhouse in the Netherlands that uses electric stunning rather than CO₂ gas. This is a significant distinction, as electric stunning—when carried out properly—renders pigs unconscious immediately. In contrast, CO₂ stunning causes pigs to experience 10 to 25 seconds of stress, fear, and even panic due to the sensation of … [Read more...] about Eyes on Animals and Japanese delegation visit Compaxo slaughterhouse in Zevenaar (NL)
EonA hosts Japanese to Learn More Humane Slaughter Practices -Willems slaughterhouse, NL
This week, Eyes on Animals is hosting a delegation of six Japanese slaughterhouse CEOs and animal-science professors brought together by the Japan Meat Technology Institute (JAMTI). Their goal? To learn firsthand about how to advance more humane slaughter methods that reduce fear, stress, and pain in animals. Today we brought the group to Willems Abattoir in Druten—a … [Read more...] about EonA hosts Japanese to Learn More Humane Slaughter Practices -Willems slaughterhouse, NL
Visit to Van Kemenade pig slaughterhouse
Today, Eyes on Animals visited Van Kemenade, a small-scale pig slaughterhouse in the Netherlands, to assess animal handling, lairage conditions, and stunning practices. This facility slaughters pigs from Dutch farms that are no longer considered suitable for further fattening due to health problems, including umbilical hernias, abscesses, or bite wounds. Without a local … [Read more...] about Visit to Van Kemenade pig slaughterhouse
Visit to laying hen slaughterhouse in Flanders
Today, we paid a visit to a large slaughterhouse in Flanders, where laying hens from the Netherlands, France, Germany and Belgium are processed. Our aim was to observe the measures in place to prevent heat stress and to raise concerns about the containers in which part of the hens are transported. After a productive discussion, we were given access to observe the lairage, … [Read more...] about Visit to laying hen slaughterhouse in Flanders
Visit to poultry slaughterhouse Wilki in Ravels (Belgium)
Today, our team made an unannounced visit to slaughterhouse Wilki in Ravels, where large numbers of Dutch laying hens are slaughtered. At our suggestion, Wilki previously installed a canopy for poultry trucks. In warm weather, loaded trucks can wait here instead of standing in direct sunlight. We inspected the canopy today: it accommodates 2–3 trucks and is equipped … [Read more...] about Visit to poultry slaughterhouse Wilki in Ravels (Belgium)
