Erica Voogt, a U.S.-based animal welfare consultant specializing in slaughter practices and colleague of Temple Grandin, recently published a blog on Meating Place, a website platform for major players of the international meat industry such as Cargill, JPS and Tyson, about our project to phase out CO₂ stunning in pigs and replace it with a newly designed, less painful and … [Read more...] about Blog published in Meating Place about EonA’s alternative to painful CO2 gas stunning of pigs
pig slaughterhouse
German TV reports on the less painful alternative to CO2 gas that EonA designed for a pig slaughterhouse
German TV (NDR) again broadcasted a documentary about the pain and suffering caused by CO₂ gas, which is used in most large pig slaughterhouses in the West. 80% of pigs in Germany are forced to inhale high concentrations of CO2 which causes panic, chemical burning of the mucous membranes and suffocation. This time, however, they also showed the "new" alternative: the … [Read more...] about German TV reports on the less painful alternative to CO2 gas that EonA designed for a pig slaughterhouse
Regional slaughterhouses are disappearing — and animals are paying the price
Across the Netherlands, regional slaughterhouses are disappearing at an alarming pace. Not because they are unnecessary, but because they can no longer survive financially. And while that might sound like good news coming from an animal welfare organization, the reality is the opposite. The Netherlands is the world’s second-largest exporter of agricultural products, … [Read more...] about Regional slaughterhouses are disappearing — and animals are paying the price
Training on how to stun pigs humanely prior to slaughter, Doweba (Ghana)
WACPAW and EonA team inspected slaughter conditions at another pig farm in Ghana (Doweba). This farm slaughters 60 pigs per week at their own slaughter-slab. Warning- Some of these images are hard to look at, but they show the reality of what we are up against — and why this work matters. In most countries, pigs are still slaughtered while fully conscious, without … [Read more...] about Training on how to stun pigs humanely prior to slaughter, Doweba (Ghana)
Training on captive bolt stunning at Geomatela Pig Farm and Abattoir, Ghana
Now equipped with 10 new captive bolt stunners and cartridges, WACPAW/EonA got right into the field. Our first training this week on humane stunning took place at Geomatela pig farm in Somanya, in Ghana's eastern region. Around 100 pigs here are slaughtered each week, and because there are not enough pigs on site, most animals are purchased from other … [Read more...] about Training on captive bolt stunning at Geomatela Pig Farm and Abattoir, Ghana
