{"id":39730,"date":"2024-03-17T10:05:34","date_gmt":"2024-03-17T09:05:34","guid":{"rendered":"https:\/\/www.eyesonanimals.com\/meat-shop-in-samsun-turkey-equipped-with-stunner-to-use-on-lambs-they-slaughter\/"},"modified":"2024-04-09T14:20:20","modified_gmt":"2024-04-09T12:20:20","slug":"meat-shop-in-samsun-turkey-equipped-with-stunner-to-use-on-lambs-they-slaughter","status":"publish","type":"post","link":"https:\/\/www.eyesonanimals.com\/de\/meat-shop-in-samsun-turkey-equipped-with-stunner-to-use-on-lambs-they-slaughter\/","title":{"rendered":"Fleischbetrieb in Samsun (T\u00fcrkei) erh\u00e4lt Bet\u00e4ubungsger\u00e4t f\u00fcr Schlachtl\u00e4mmer"},"content":{"rendered":"\n

Heute traf sich Eyes on Animalse mit dem Besitzer des Fleischbetriebs Nebyan Meat und dem zust\u00e4ndigen Tierarzt, Herrn Ali. Professor Dr. Duygu Dalg\u0131n (Direktor von Acisiz Kesim ngo in der T\u00fcrkei) war ebenfalls anwesend. Nebyan Meat unterst\u00fctzt die Einf\u00fchrung der Vorbet\u00e4ubung von Tieren zu Halal-Zwecken, denn die Tiere leiden viel weniger, wenn sie vorher bewusstlos gemacht werden. Sie wollen die Bet\u00e4ubung mit dem Bolzenschussger\u00e4t in vollem Umfang nutzen. Heute haben wir ihnen ein Bet\u00e4ubungsger\u00e4t \u00fcbergeben, das sie bei den Tieren einsetzen werden, die sie f\u00fcr ihren Fleischbetrieb schlachten. Sie haben keinen eigenen Schlachthof, sondern schlachten w\u00f6chentlich in verschiedenen St\u00e4dten der T\u00fcrkei zahlreiche L\u00e4mmer. Der Tierarzt, Herr Ali, hat das Bet\u00e4ubungsger\u00e4t nun immer bei sich und schickt uns Filme, die zeigen, wie das Ger\u00e4t eingesetzt wird. So k\u00f6nnen wir sicherstellen, dass alles gut l\u00e4uft. Das Team ist mit vollem Einsatz dabei. In einer Schulung haben wir ihnen gezeigt, wie man das Bet\u00e4ubungsger\u00e4t sicher und korrekt einsetzt und wie es gewartet wird.<\/p>\n\n\n\n

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Heute traf sich Eyes on Animalse mit dem Besitzer des Fleischbetriebs Nebyan Meat und dem zust\u00e4ndigen Tierarzt, Herrn Ali. Professor Dr. Duygu Dalg\u0131n (Direktor von Acisiz Kesim ngo in der T\u00fcrkei) war ebenfalls anwesend. Nebyan Meat unterst\u00fctzt die Einf\u00fchrung der Vorbet\u00e4ubung von Tieren zu Halal-Zwecken, denn die Tiere leiden viel weniger, wenn sie vorher bewusstlos […]<\/p>\n","protected":false},"author":394,"featured_media":39727,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[27,129],"tags":[609,608,607],"class_list":["post-39730","post","type-post","status-publish","format-standard","has-post-thumbnail","category-inspektionen","category-schlachthaeuser","tag-halal-en-de","tag-slaughterhouses-de","tag-turkey-de","entry"],"featured_image_urls_v2":{"full":["https:\/\/www.eyesonanimals.com\/wp-content\/uploads\/2024\/03\/20240228_Meat-shop-Samsun.jpg",1200,900,false],"thumbnail":["https:\/\/www.eyesonanimals.com\/wp-content\/uploads\/2024\/03\/20240228_Meat-shop-Samsun-250x188.jpg",250,188,true],"medium":["https:\/\/www.eyesonanimals.com\/wp-content\/uploads\/2024\/03\/20240228_Meat-shop-Samsun-667x500.jpg",667,500,true],"medium_large":["https:\/\/www.eyesonanimals.com\/wp-content\/uploads\/2024\/03\/20240228_Meat-shop-Samsun-768x576.jpg",768,576,true],"large":["https:\/\/www.eyesonanimals.com\/wp-content\/uploads\/2024\/03\/20240228_Meat-shop-Samsun.jpg",1200,900,false],"1536x1536":["https:\/\/www.eyesonanimals.com\/wp-content\/uploads\/2024\/03\/20240228_Meat-shop-Samsun.jpg",1200,900,false],"2048x2048":["https:\/\/www.eyesonanimals.com\/wp-content\/uploads\/2024\/03\/20240228_Meat-shop-Samsun.jpg",1200,900,false],"home-bottom":["https:\/\/www.eyesonanimals.com\/wp-content\/uploads\/2024\/03\/20240228_Meat-shop-Samsun-150x150.jpg",150,150,true],"home-middle":["https:\/\/www.eyesonanimals.com\/wp-content\/uploads\/2024\/03\/20240228_Meat-shop-Samsun-332x190.jpg",332,190,true],"home-top":["https:\/\/www.eyesonanimals.com\/wp-content\/uploads\/2024\/03\/20240228_Meat-shop-Samsun-700x400.jpg",700,400,true],"gb-block-post-grid-landscape":["https:\/\/www.eyesonanimals.com\/wp-content\/uploads\/2024\/03\/20240228_Meat-shop-Samsun-600x400.jpg",600,400,true],"gb-block-post-grid-square":["https:\/\/www.eyesonanimals.com\/wp-content\/uploads\/2024\/03\/20240228_Meat-shop-Samsun-600x600.jpg",600,600,true]},"post_excerpt_stackable_v2":"

Heute traf sich Eyes on Animalse mit dem Besitzer des Fleischbetriebs Nebyan Meat und dem zust\u00e4ndigen Tierarzt, Herrn Ali. Professor Dr. Duygu Dalg\u0131n (Direktor von Acisiz Kesim ngo in der T\u00fcrkei) war ebenfalls anwesend. Nebyan Meat unterst\u00fctzt die Einf\u00fchrung der Vorbet\u00e4ubung von Tieren zu Halal-Zwecken, denn die Tiere leiden viel weniger, wenn sie vorher bewusstlos gemacht werden. Sie wollen die Bet\u00e4ubung mit dem Bolzenschussger\u00e4t in vollem Umfang nutzen. Heute haben wir ihnen ein Bet\u00e4ubungsger\u00e4t \u00fcbergeben, das sie bei den Tieren einsetzen werden, die sie f\u00fcr ihren Fleischbetrieb schlachten. Sie haben keinen eigenen Schlachthof, sondern schlachten w\u00f6chentlich in verschiedenen St\u00e4dten der…<\/p>\n","category_list_v2":"Inspektionen<\/a>, Schlachth\u00e4user<\/a>","author_info_v2":{"name":"Sanja","url":"https:\/\/www.eyesonanimals.com\/de\/author\/sanja\/"},"comments_num_v2":"0 comments","yoast_head":"\nFleischbetrieb in Samsun erh\u00e4lt Bet\u00e4ubungsger\u00e4t f\u00fcr Schlachtl\u00e4mmer<\/title>\n<meta name=\"description\" content=\"Heute traf sich Eyes on Animalse mit dem Besitzer des Fleischbetriebs Nebyan Meat und dem zust\u00e4ndigen Tierarzt, Herrn Ali.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.eyesonanimals.com\/de\/meat-shop-in-samsun-turkey-equipped-with-stunner-to-use-on-lambs-they-slaughter\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta 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