{"id":17030,"date":"2016-04-25T16:02:42","date_gmt":"2016-04-25T15:02:42","guid":{"rendered":"http:\/\/www.eyesonanimals.com\/de\/?page_id=17030"},"modified":"2018-09-27T18:41:14","modified_gmt":"2018-09-27T17:41:14","slug":"ritual-slaughter","status":"publish","type":"page","link":"https:\/\/www.eyesonanimals.com\/de\/ritual-slaughter\/","title":{"rendered":"Rituelle Schlachtung"},"content":{"rendered":"<p><a href=\"https:\/\/www.eyesonanimals.com\/wp-content\/uploads\/2016\/04\/2015-06-18-Slaughterhouse-Modernization-Manual-EN-web-version.pdf\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-medium wp-image-26383\" src=\"https:\/\/www.eyesonanimals.com\/nieuw\/wp-content\/uploads\/2018\/09\/Slaughterhouse-Modernization-Manual-EN-211x300.jpg\" alt=\"\" width=\"211\" height=\"300\" srcset=\"https:\/\/www.eyesonanimals.com\/wp-content\/uploads\/2018\/09\/Slaughterhouse-Modernization-Manual-EN-211x300.jpg 211w, https:\/\/www.eyesonanimals.com\/wp-content\/uploads\/2018\/09\/Slaughterhouse-Modernization-Manual-EN-176x250.jpg 176w, https:\/\/www.eyesonanimals.com\/wp-content\/uploads\/2018\/09\/Slaughterhouse-Modernization-Manual-EN.jpg 676w\" sizes=\"auto, (max-width: 211px) 100vw, 211px\" \/><\/a><strong>A practical guide to raising animal-handling standards and meat quality in your plant<\/strong><\/p>\n<p>This brochure was created for managers and veterinarians of slaughterhouses, particularly in Turkey. The information and photos inside will help you identify problem areas your plant likely has, and what can be done to solve them in order to have a quick and significant impact on meat-quality and profit. Poor animal-welfare causes inexcusable pain and fright. Animals are sentient with a developed nervous system like humans. As a business, you will be interested in knowing that poor welfare is not just unethical, but it is a bad business move as well. Poor welfare leads to poor quality meat which leads to poor profit!<\/p>\n<hr \/>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A practical guide to raising animal-handling standards and meat quality in your plant This brochure was created for managers and veterinarians of slaughterhouses, particularly in Turkey. The information and photos inside will help you identify problem areas your plant likely has, and what can be done to solve them in order to have a quick [&hellip;]<\/p>\n","protected":false},"author":400,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"inline_featured_image":false,"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"class_list":["post-17030","page","type-page","status-publish","entry"],"featured_image_urls_v2":{"full":"","thumbnail":"","medium":"","medium_large":"","large":"","1536x1536":"","2048x2048":"","home-bottom":"","home-middle":"","home-top":"","gb-block-post-grid-landscape":"","gb-block-post-grid-square":""},"post_excerpt_stackable_v2":"<p>A practical guide to raising animal-handling standards and meat quality in your plant This brochure was created for managers and veterinarians of slaughterhouses, particularly in Turkey. The information and photos inside will help you identify problem areas your plant likely has, and what can be done to solve them in order to have a quick and significant impact on meat-quality and profit. Poor animal-welfare causes inexcusable pain and fright. Animals are sentient with a developed nervous system like humans. As a business, you will be interested in knowing that poor welfare is not just unethical, but it is a bad&hellip;<\/p>\n","category_list_v2":"","author_info_v2":{"name":"Jack Tummers","url":"https:\/\/www.eyesonanimals.com\/de\/author\/webkompaan\/"},"comments_num_v2":"0 comments","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Rituelle Schlachtung - Eyes on Animals<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.eyesonanimals.com\/de\/ritual-slaughter\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Rituelle Schlachtung - Eyes on Animals\" \/>\n<meta property=\"og:description\" content=\"A practical guide to raising animal-handling standards and meat quality in your plant This brochure was created for managers and veterinarians of slaughterhouses, particularly in Turkey. 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