{"id":15311,"date":"2015-08-24T19:44:38","date_gmt":"2015-08-24T17:44:38","guid":{"rendered":"http:\/\/www.eyesonanimals.com\/?page_id=15311"},"modified":"2024-08-23T09:57:42","modified_gmt":"2024-08-23T07:57:42","slug":"pig-slaughter","status":"publish","type":"page","link":"https:\/\/www.eyesonanimals.com\/de\/indu\/schlachtung\/pig-slaughter\/","title":{"rendered":"Schweineschlachtung"},"content":{"rendered":"
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Der Blick auf den Schlachthof aus der Perspektive eines Schweins: Tipps zur Vermeidung von unn\u00f6tigen Berlastungen und Leiden sowie zum einfacheren Handling<\/h2>\n\n\n
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Hier finden Sie unser Dokument „Branchentipps (2024)“, eine Zusammenstellung innovativer Praktiken, die wir bei unseren weltweiten Eins\u00e4tzen in Schlachth\u00f6fen beobachtet haben. Diese Erkenntnisse sind das Ergebnis jahrelanger engagierter Feldarbeit und Forschung mit dem Ziel, den Tierschutz zu verbessern. Unser vorrangiges Ziel ist es, die Einf\u00fchrung dieser bew\u00e4hrten Praktiken in Schlachth\u00f6fen weltweit zu f\u00f6rdern, um das Leiden der Tiere zu verringern und die internationalen Tierschutzstandards zu verbessern. Im Dokument finden Sie verschiedene Fotos und Videos, die sowohl effektive als auch weniger optimale Praktiken veranschaulichen und Ihnen so ein dynamisches und informatives Lernerlebnis bieten.<\/p>\n\n<\/div><\/div>\n\n

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Der Blick auf den Schlachthof aus der Perspektive eines Schweins: Tipps zur Vermeidung von unn\u00f6tigen Berlastungen und Leiden sowie zum einfacheren Handling<\/p>\n","protected":false},"author":399,"featured_media":0,"parent":26064,"menu_order":25,"comment_status":"open","ping_status":"open","template":"","meta":{"inline_featured_image":false,"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"class_list":["post-15311","page","type-page","status-publish","entry","has-post-thumbnail"],"featured_image_urls_v2":{"full":"","thumbnail":"","medium":"","medium_large":"","large":"","1536x1536":"","2048x2048":"","home-bottom":"","home-middle":"","home-top":"","gb-block-post-grid-landscape":"","gb-block-post-grid-square":""},"post_excerpt_stackable_v2":"

Der Blick auf den Schlachthof aus der Perspektive eines Schweins: Tipps zur Vermeidung von unn\u00f6tigen Berlastungen und Leiden sowie zum einfacheren Handling Hier finden Sie unser Dokument „Branchentipps (2024)“, eine Zusammenstellung innovativer Praktiken, die wir bei unseren weltweiten Eins\u00e4tzen in Schlachth\u00f6fen beobachtet haben. Diese Erkenntnisse sind das Ergebnis jahrelanger engagierter Feldarbeit und Forschung mit dem Ziel, den Tierschutz zu verbessern. Unser vorrangiges Ziel ist es, die Einf\u00fchrung dieser bew\u00e4hrten Praktiken in Schlachth\u00f6fen weltweit zu f\u00f6rdern, um das Leiden der Tiere zu verringern und die internationalen Tierschutzstandards zu verbessern. Im Dokument finden Sie verschiedene Fotos und Videos, die sowohl effektive als…<\/p>\n","category_list_v2":"","author_info_v2":{"name":"Madelaine","url":"https:\/\/www.eyesonanimals.com\/de\/author\/madelaine\/"},"comments_num_v2":"0 comments","yoast_head":"\nSchweineschlachtung - Eyes on Animals<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.eyesonanimals.com\/de\/indu\/schlachtung\/pig-slaughter\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Schweineschlachtung - Eyes on Animals\" \/>\n<meta property=\"og:description\" content=\"Der Blick auf den Schlachthof aus der Perspektive eines Schweins: Tipps zur Vermeidung von unn\u00f6tigen Berlastungen und Leiden sowie zum einfacheren Handling\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.eyesonanimals.com\/de\/indu\/schlachtung\/pig-slaughter\/\" \/>\n<meta property=\"og:site_name\" content=\"Eyes on Animals\" \/>\n<meta property=\"article:modified_time\" content=\"2024-08-23T07:57:42+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.eyesonanimals.com\/wp-content\/uploads\/2024\/04\/2024-Industry-Tips-for-pig-slaughterhouses-353x500.jpg\" \/>\n<meta name=\"twitter:label1\" content=\"Gesch\u00e4tzte Lesezeit\" \/>\n\t<meta name=\"twitter:data1\" content=\"1\u00a0Minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.eyesonanimals.com\\\/de\\\/indu\\\/schlachtung\\\/pig-slaughter\\\/\",\"url\":\"https:\\\/\\\/www.eyesonanimals.com\\\/de\\\/indu\\\/schlachtung\\\/pig-slaughter\\\/\",\"name\":\"Schweineschlachtung - 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